Blog

Become a MasterChef With Our Best Cooking Wines Guide

By Matthew Gerard on Jan 13, 2020

It’s time to make dinner. You open up one of your old trusty cookbooks, stained with food splatters and the remnants of floury fingers, hoping to find a recipe that will tickle your fancy enough to make it o...

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Celebrate In Style With Our Favourite Festive Season Wines

By Matthew Gerard on Dec 22, 2019

There should be no doubt in your mind that we are now well and truly entrenched in the season of celebration. Between the spectre of Christmas and New Year’s Eve, there’s also graduations, promotions, retire...

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THE BEST OF BOTH WORLDS FOR HOME ENTERTAINERS

By Matthew Gerard on Nov 25, 2019

The days of warm wine and beer are over. Even the most accomplished of home entertainers can be presented with the same dilemma: how to serve a variety of drinks at their optimum temperature? One of your g...

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ORANGE IS THE NEW BLACK WHEN IT COMES TO WINEMAKING

By Matthew Gerard on Nov 15, 2019

Forget the Netflix series – it’s all about the amber hued wines finding their way into your glass. When we think of wine, we often only see it as red, white or the blush colour characteristic of rosé. But ...

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BACK TO NATURE: is organic wine about to take off?

By Matthew Gerard on Oct 10, 2019

Winemakers are going back to their roots with biodynamic wines. In a time of increased environmental consciousness, biodynamic winemaking has gained steady interest in the Australian viticulture industry. W...

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Sipping in Style: Why Using Proper Wine Glasses Matter

By Matthew Gerard on Sep 09, 2019

Many aficionados will claim that you can drink wine from any drinking vessel your heart desires, but if you’re actually trying to taste your wine it’s a different story. Drinking wine from certain types of g...

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Aging Like a Fine Wine: The Best Vintage Wines to Add to Your Collection

By Matthew Gerard on Jul 22, 2019

No wine lover’s collection is complete without some classic vintage. Your wine collection is no doubt filled with a bevy of beauties; some may be at their optimum, while others may require more cellar time...

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